STIR FRIED BEEF with TOGE

Ingredients:

4 cloves garlic (finely chopped)

1 large onion (chopped)

1 large red bell pepper

1/4 k beef strips

1/4 c soy sauce

1/4 c oyster sauce

4 tbsp brown sugar

cooking oil

1/4 c water

4 c toge (mongo sprouts)

Cooking Insrtuctions:

1. Saute garlic, onion and bell pepper in hot oil.

2. Add beef and stir fry for 2 mins.

3. Add soy sauce, oyster sauce, water and brown sugar. Stir, cover and leave to simmer for 30 mins (or until beef is tender), stirring every 5 minutes.

4. Add toge, stir and cover for another 2 mins before serving.