Friday, February 25, 2011

GOURMET BURGER

Ingredients:
1/2 k ground beef
1/4 k ground pork
1 medium white onion (finely chopped)
1 tbsp salt
1 tbsp ground pepper
3 tsp garlic powder
1 tsp cumin
1 tsp chili powder
1 tbsp bbq powder
2 tbsp brown sugar
1/2 c bread crumbs
1/4 c flour
1 tsp olive oil
1/4 c cheese (parmesan would be best but I used cheddar)
2 eggs
(actually, you can put just about any spice you want depending on your taste)

Cooking Instructions:
Using your clean hands, mix all the ingredients above. (Emphasis on CLEAN).
Make fist sized balls, flatten a bit and fry in low fire, covered. Turn every five minutes until cooked.
Spread some mayo on hamburger bun and garnish with caramelized onions (saute onion in butter for 20mins), lettuce, pickles, cucumber, tomato, cheese and catsup.

*too bad my DSLR's with my sis :(

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