Ingredients:
Bread (cut into small pieces)
1 c milk
2 eggs (beaten)
1/2 c sugar
butter
vanilla or lemon extract (optional)
chocolate syrup
Cooking Instructions:
1. Grease baking dish with butter.
2. Cut bread into small pieces and stack in baking dish. Make sure to pack the bread well. Set aside.
3. Heat milk in pan. Remove from heat and pour in eggs while whisking. Make sure to whisk well so egg will not set.
4. Add sugar. Add vanilla or lemon extract for added flavor.
5. Pour milk mixture into baking dish with bread.
6. Put in oven (I just used a toaster oven for this one) and bake for 15 minutes or until bread rises.
7. Pour chocolate syrup on top.
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