Saturday, January 29, 2011

STIR FRIED VEGGIES

INGREDIENTS:
1/8 k chicken
2 cloves garlic (chopped)
1 medium onion (chopped)
1/4 head cabbage
1 small carrot
1 small red bell pepper
1 handful sweet pea
1 head broccoli
1/2 c chicken/veggie broth (or you can just use water)
3 tbsp oyster sauce
2 tsp vegetable oil

COOKING INSTRUCTIONS:
Saute garlic and onion in hot oil for 1 minute. Add bell pepper and carrot. Stir for 2 minutes. Add chicken, oyster sauce and broth. Continue stirring for 3-5 minutes or until chicken is cooked. Add sweet pea and broccoli and stir. Cover and let simmer for 3 minutes. Add cabbage and stir until cooked.


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