TUNA SCRAMBLE

INGREDIENTS:

1 can century tuna hot & spicy (drain oil)

1 red bell pepper

1 medium white onion

2 tbsp honey

2 eggs

1/4 c milk

3 tbsp butter

quick melt cheese

1 tsp oil

salt & pepper

COOKING INSTRUCTIONS:

1. Beat eggs, mix in milk and season with salt and pepper. Set aside.

2. In a hot pan, put oil and butter. Saute onion and bell pepper. Add honey and continue stirring.

3. Throw in tuna. Continue stirring.

4. Add egg mixture. And let it set.

5. Fold in grated cheese after 2 minutes and cover pan. Remove from heat after 3 minutes. Serve hot.