Toaster Series: FRENCH TOAST, SPAM AND SCRAMBLED EGGS

Ingredients: FRENCH TOAST

wheat bread

egg

milk

sugar

salt

oil

butter

Cooking Instructions: 

1. Beat egg, season with salt and add milk and sugar. Set aside. 

2. Put a little oil and butter in the toaster pan and heat for 1 minute or until the butter melts. 

3. Dip bread in egg mixture and put in toaster pan. Cook for 2 minutes. 

4. Turn the bread and cook other side for 2 minutes. 

Ingredients: SPAM

olive oil

spam (sliced)

Cooking Instructions: 

1. Put oil and spam in toaster pan and heat for 2 minutes.

2. Turn spam and cook for another 2 minutes. 

Ingredients: SCRAMBLED EGGS

eggs

salt & pepper

milk

cheese (grated)

dried basil leaves

oil oil

butter

Cooking Instructions: 

1. Beat eggs. Add all other ingredients except oil and butter. 

2. Put oil and butter in baking dish. Heat for 1 minute or until butter melts. 

3. Add egg mixture and throw in oven toaster for 2 minutes or until egg is cooked. Stir occasionally.

*Served with sliced melon in photo.